Ingredients
Gin4 oz
Lemon Juice2 oz, fresh
Honey Syrup2 oz*
2 oz* Lemons1 whole for garnish
Flamingo Estate Biointensive Native Wildflower Honey1/2 cup
Steps
- Cocktail: Combine 2 oz gin, 1 oz lemon juice, and 1 oz honey syrup in a cocktail shaker. Stir briefly to dissolve honey syrup, then fill with ice. Shake well for 10 seconds and strain into a chilled cocktail glass.
- *Honey Syrup: In a small saucepan over medium heat ½ cup honey and 1/2 cup water until incorporated and dissolved. Cool to room temperature before using.
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